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Food Science Technology at Auburn University

3 Bachelor's Degrees

We’ve pulled together some essential information you should know about the program, including its ranking, popularity, student demographics, and graduate outcomes. See how Auburn University compares to other colleges that offer food science technology.

Jump to any of the following sections:

Food Science Technology Degrees Available at Auburn University

Popularity of Food Science Technology at Auburn University

In the most recent year for which we have data, Auburn University handed out 3 bachelor’s degrees in food science technology.

How Much Does a Bachelor’s in Food Science Technology from Auburn University Cost?

$12,890 Average Tuition and Fees (In-State)

Auburn University Undergraduate Tuition and Fees

The full-time undergraduate tuition and fees are shown below.

In State Out of State
Tuition $10,080 $33,048
Fees $1,874 $1,874

Read more about Auburn University tuition and fees.

Auburn University Food Science Technology Bachelor’s Program Diversity

Among recent graduates, 33% of food science technology bachelor’s degrees went to men and 67% went to women.

Auburn University gender breakdown of Food Science Technology Bachelor's degree grads

The majority of food science technology bachelor’s degree graduates at Auburn University are White. Approximately 67% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Auburn University with a bachelor’s in food science technology.

Ethnic diversity of Food Science Technology majors at Auburn University
Ethnic Background Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 0
White 2
Non-Resident Aliens 0
Other Races 0

Auburn University Food Science Technology Master’s Program Diversity

Among recent graduates, 73% of food science technology master’s degrees went to men and 27% went to women.

Auburn University gender breakdown of Food Science Technology Master's degree grads

The largest share of food science technology master’s degree graduates at Auburn University are White. Roughly 73% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Auburn University with a master’s in food science technology.

Ethnic diversity of Food Science Technology majors at Auburn University
Ethnic Background Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 0
White 8
Non-Resident Aliens 0
Other Races 2

Food Science Technology Student Diversity at Auburn University

Take a look at the following statistics related to the make-up of the food science technology majors at Auburn University.

Concentrations & Focus Areas Within Food Science Technology at Auburn University

The food science technology program at Auburn University breaks down into the following more specific areas of study:

Concentration Annual Graduates
Brewing Science 11
Food Science 3

Brewing Science at Auburn University

Auburn University awarded 11 completions in brewing science in the latest year of data — 27% to women and 73% to men. Most of these graduates identified as White (73%). Some of these were earned through distance education.

Food Science at Auburn University

Auburn University conferred 3 degrees in food science in the latest year of data — 67% to women and 33% to men. Most of these graduates identified as White (67%).

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