by our College Data Analytics TeamHere is an overview of the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Also, learn how Bakersfield College ranks among other schools offering degrees in culinary arts.
Jump to any of the following sections:
Bakersfield College reports the culinary arts program; completion counts are not currently reported.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $1,380 | $11,250 |
| Fees | $50 | $50 |
Find out more about Bakersfield College tuition and fees.
For the most recent academic year available, 47% of culinary arts associate’s degrees went to men and 53% went to women.
The largest share of culinary arts associate’s degree graduates at Bakersfield College were Hispanic or Latino. Roughly 53% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Bakersfield College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 1 |
| Hispanic or Latino | 8 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Review the following statistics on the composition of the culinary arts majors at Bakersfield College.
This culinary arts program at Bakersfield College breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts and Related Services | 18 |
Bakersfield College awarded 18 degrees in culinary arts and related services in the most recent reporting year — 56% to women and 44% to men. The largest share of these graduates were Hispanic or Latino (61%).
More about our data sources and methodologies.