ADBLOCK #102
College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Personal & Culinary Services at Baton Rouge Community College

27 Total Degrees Awarded
1 Award Levels Offered

We’ve pulled together the essential facts you should know about the program at BRCC. It is offered at the Undergraduate Certificate level. Jump to any of the following sections:

Personal & Culinary Services Degrees Available at BRCC

The table below lists every degree level granted in personal & culinary services at BRCC, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Undergraduate Certificate 27

BRCC Personal & Culinary Services Undergraduate Certificate Degrees

For the most recent IPEDS reporting year, Baton Rouge Community College handed out 27 undergraduate certificate degrees in personal & culinary services.

Undergraduate Certificate Rankings

BRCC is not currently ranked for personal & culinary services at the undergraduate certificate level.

BRCC Undergraduate Tuition and Fees

$4,321 Average Tuition and Fees (In-State)

Information about average full-time undergraduate tuition and fees is shown in the table below.

In State Out of State
Tuition $3,237 $3,237
Fees $1,084 $1,084

Learn more about BRCC tuition and fees.

Undergraduate Certificate Student Diversity

Among recent graduates, 26% of personal & culinary services undergraduate certificate degrees went to men and 74% went to women.

BRCC gender breakdown of Personal & Culinary Services Undergraduate Certificate degree grads The largest share of personal & culinary services undergraduate certificate degree graduates at BRCC are Black or African American. Approximately 78% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Baton Rouge Community College with a undergraduate certificate in personal & culinary services.

Ethnic diversity of Personal & Culinary Services majors at Baton Rouge Community College
Ethnic Background Number of Students
Asian 0
Black or African American 21
Hispanic or Latino 1
White 4
Non-Resident Aliens 0
Other Races 1

Culinary Arts/Chef Training (Undergraduate Certificate)

BRCC granted 21 undergraduate certificate degrees in culinary arts/chef training in the most recent reporting year — 67% to women and 33% to men. The most common background among these graduates was Black or African American (81%).

Cosmetology/Cosmetologist, General (Undergraduate Certificate)

BRCC conferred 6 undergraduate certificate completions in cosmetology/cosmetologist, general recently — 100% to women and 0% to men. Most of these graduates identified as Black or African American (67%).

References

More about our data sources and methodologies.

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