Here is an overview of the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Find out how Baylor University stacks up against peers offering food, nutrition & related services.
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Baylor University is a solid choice among schools offering food, nutrition & related services. Specifically, it ranked #16 out of 73 schools by College Factual. It is also ranked #1 in Texas.
For the most recent IPEDS reporting year, Baylor University conferred 18 bachelor’s degrees in food, nutrition & related services.
Food, Nutrition & Related Services graduates with a bachelor’s degree from Baylor University go on to jobs where they make a median salary of $51,917 a year. This is below $68,798, the median for all majors at Baylor University.
To complete a bachelor’s at Baylor University, food, nutrition & related services graduates take on a median debt of $26,757 in student loans. This is higher than $24,086, the typical median for all majors at Baylor University.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $50,232 | $58,100 |
Learn more about Baylor University tuition and fees.
Among recent graduates, 17% of food, nutrition & related services bachelor’s degrees went to men and 83% went to women.
The largest share of food, nutrition & related services bachelor’s degree graduates at Baylor University were White. Roughly 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Baylor University with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 2 |
| Hispanic or Latino | 1 |
| White | 9 |
| Non-Resident Aliens | 2 |
| Other Races | 4 |
Among recent graduates, 25% of food, nutrition & related services master’s degrees went to men and 75% went to women.
The majority of food, nutrition & related services master’s degree graduates at Baylor University were White. Approximately 75% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Baylor University with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the food, nutrition & related services majors at Baylor University.
The food, nutrition & related services program at Baylor University includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Human Nutrition | 22 |
Baylor University awarded 22 degrees in human nutrition in the latest year of data — 82% to women and 18% to men. Most of these graduates identified as White (55%).