by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at Bristol. Degrees are awarded at the Associate’s level. Jump to any of the following sections:
The following degree levels are offered in culinary arts at Bristol, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 7 |
For the most recent IPEDS reporting year, Bristol Community College conferred 7 associate’s degrees in culinary arts.
Bristol is not yet ranked for culinary arts at the associate’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $576 | $5,520 |
| Fees | $5,256 | $5,256 |
Read more about Bristol tuition and fees.
Among recent graduates, 43% of culinary arts associate’s degrees went to men and 57% went to women.
The majority of culinary arts associate’s degree graduates at Bristol are White. Roughly 57% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Bristol Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
Bristol granted 5 associate’s completions in baking and pastry arts/baker/pastry chef in the most recent reporting year — 80% to women and 20% to men. Most of these graduates identified as White (80%).
Bristol conferred 2 associate’s degrees in culinary arts and related services, other in the most recent reporting year — 0% to women and 100% to men. The most common background among these graduates was Black or African American (50%).
More about our data sources and methodologies.