by our College Data Analytics TeamBelow are the key facts about the program, including its ranking, popularity, student demographics, and graduate outcomes. See how RCBC ranks among other schools offering degrees in culinary arts.
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RCBC reports the culinary arts program; completion counts are not currently reported.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,806 | $7,050 |
| Fees | $2,445 | $2,445 |
Find out more about RCBC tuition and fees.
For the most recent academic year available, 36% of culinary arts associate’s degrees went to men and 64% went to women.
The majority of culinary arts associate’s degree graduates at RCBC were White. About 73% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Rowan College at Burlington County with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 0 |
| White | 8 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Take a look at the following statistics related to the make-up of the culinary arts majors at Rowan College at Burlington County.
This culinary arts program at RCBC offers the following related majors:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 11 |
| Baking and Pastry Arts/Baker/Pastry Chef | 4 |
RCBC granted 11 completions in culinary arts/chef training recently — 64% to women and 36% to men. The largest share of these graduates were White (73%).
RCBC granted 4 completions in baking and pastry arts/baker/pastry chef recently — 75% to women and 25% to men. The most common background among these graduates was White (50%).
More about our data sources and methodologies.