by our College Data Analytics TeamWe've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Clark State Community College ranks in comparison to other schools with food processing programs.
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The food processing major at Clark State Community College is not ranked on College Factual’s Best Colleges and Universities for Food Processing. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
Out-of-state part-time undergraduates at Clark State Community College paid an average of $323 per credit hour in 2022-2023. The average for in-state students was $175 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,536 | $7,072 |
| Fees | $737 | $737 |
| Books and Supplies | $1,464 | $1,464 |
Learn more about Clark State Community College tuition and fees.
Online degrees for the Clark State Community College food processing bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Clark State Community College Online Learning page.
| Related Major | Annual Graduates |
|---|---|
| Agricultural Economics & Business | 3 |
| Horticulture | 3 |