by our College Data Analytics TeamBelow are the key facts about the program, including rankings, popularity, diversity, and earnings. See how Colorado State University-Fort Collins ranks among other schools offering degrees in nutrition science.
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Colorado State University-Fort Collins ranks competitively among schools offering nutrition science. More specifically it was ranked #75 out of 104 schools by College Factual. It is also ranked #1 in Colorado.
In the most recent year for which we have data, Colorado State University-Fort Collins awarded 33 bachelor’s degrees in nutrition science.
While getting their bachelor’s degree at Colorado State University-Fort Collins, nutrition science students accumulate a median of $24,750 in student loans. This is above $22,843, the typical median for all majors at Colorado State University-Fort Collins.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,710 | $32,298 |
| Fees | $2,763 | $2,763 |
Learn more about Colorado State University-Fort Collins tuition and fees.
For the most recent academic year available, 18% of nutrition science bachelor’s degrees went to men and 82% went to women.
The largest share of nutrition science bachelor’s degree graduates at Colorado State University-Fort Collins were White. About 64% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado State University-Fort Collins with a bachelor’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 4 |
| Black or African American | 1 |
| Hispanic or Latino | 2 |
| White | 21 |
| Non-Resident Aliens | 3 |
| Other Races | 2 |
All of the 15 students who graduated with a master’s degree in nutrition science from Colorado State University-Fort Collins identified as women.
The largest share of nutrition science master’s degree graduates at Colorado State University-Fort Collins were White. About 73% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado State University-Fort Collins with a master’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 3 |
| White | 11 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Among recent graduates, 40% of nutrition science doctoral degrees went to men and 60% went to women.
The majority of nutrition science doctoral degree graduates at Colorado State University-Fort Collins are White. About 80% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado State University-Fort Collins with a doctoral in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the nutrition science majors at Colorado State University-Fort Collins.
The nutrition science program at Colorado State University-Fort Collins includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Nutrition Sciences | 53 |
Colorado State University-Fort Collins conferred 53 degrees in nutrition sciences recently — 85% to women and 15% to men. The most common background among these graduates was White (68%). This count includes degrees completed through distance education.