Below are the key facts about the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Also, learn how Columbia College - Vienna stacks up against peers offering culinary arts.
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Columbia College - Vienna reports the culinary arts program; completion counts are not currently reported.
For the most recent academic year available, 36% of culinary arts associate’s degrees went to men and 64% went to women.
The largest share of culinary arts associate’s degree graduates at Columbia College - Vienna were Non-Resident Alien. About 64% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Columbia College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 9 |
| Other Races | 0 |
Review the following statistics on the composition of the culinary arts majors at Columbia College.
The culinary arts program at Columbia College - Vienna breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 15 |
Columbia College - Vienna granted 15 completions in culinary arts/chef training in the latest year of data — 60% to women and 40% to men. Most of these graduates identified as Non-Resident Alien (67%).
More about our data sources and methodologies.