Below are the key facts about the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. See how Community College of Philadelphia stacks up against peers offering culinary arts.
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Community College of Philadelphia reports the culinary arts program; completion counts are not currently reported.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,632 | $11,448 |
| Fees | $816 | $1,296 |
Read more about Community College of Philadelphia tuition and fees.
Every one of the 3 students who graduated with a associate’s degree in culinary arts from Community College of Philadelphia were women.
The majority of culinary arts associate’s degree graduates at Community College of Philadelphia are Black or African American. About 33% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Community College of Philadelphia with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Review the following statistics on the composition of the culinary arts majors at Community College of Philadelphia.
The culinary arts program at Community College of Philadelphia includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 5 |
Community College of Philadelphia conferred 5 degrees in culinary arts/chef training recently — 80% to women and 20% to men. The most common background among these graduates was Hispanic or Latino (40%).
More about our data sources and methodologies.