by our College Data Analytics TeamWe’ve pulled together some essential information you should know about the program, including its ranking, popularity, student demographics, and graduate outcomes. See how Cornell University ranks among other schools offering degrees in nutrition science.
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Cornell University is in the top 15% of the country for nutrition science. Specifically, it ranked #13 out of 104 schools by College Factual. It is also ranked #2 in New York.
During the most recent reporting year, Cornell University awarded 22 bachelor’s degrees in nutrition science.
Nutrition Science majors who earn their bachelor’s degree from Cornell University report a median salary of $58,713 a year. This is below $118,994, the median for all majors at Cornell University.
While getting their bachelor’s degree at Cornell University, nutrition science graduates take on a median debt of $13,750 in student loans. This is below $15,005, the typical median for all majors at Cornell University.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $60,286 | $68,380 |
| Fees | $934 | $934 |
Find out more about Cornell University tuition and fees.
For the most recent academic year available, 9% of nutrition science bachelor’s degrees went to men and 91% went to women.
The majority of nutrition science bachelor’s degree graduates at Cornell University were White. About 32% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Cornell University with a bachelor’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 6 |
| Black or African American | 0 |
| Hispanic or Latino | 3 |
| White | 7 |
| Non-Resident Aliens | 4 |
| Other Races | 2 |
In the most recent graduating class, 40% of nutrition science master’s degrees went to men and 60% went to women.
The largest share of nutrition science master’s degree graduates at Cornell University were Non-Resident Alien. Roughly 60% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Cornell University with a master’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 3 |
| Other Races | 0 |
For the most recent academic year available, 14% of nutrition science doctoral degrees went to men and 86% went to women.
The largest share of nutrition science doctoral degree graduates at Cornell University are White. Approximately 43% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Cornell University with a doctoral in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 3 |
| Other Races | 0 |
Take a look at the following statistics related to the make-up of the nutrition science majors at Cornell University.
This nutrition science program at Cornell University breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Nutrition Sciences | 34 |
Cornell University conferred 34 completions in nutrition sciences recently — 85% to women and 15% to men. Most of these graduates identified as White (32%).