by our College Data Analytics TeamBelow are the key facts about the program, including its ranking, popularity, student demographics, and graduate outcomes. See how Drexel stacks up against peers offering food science technology.
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Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $54,766 | $60,042 |
| Fees | $2,370 | $2,370 |
Find out more about Drexel tuition and fees.
Every one of the 1 student who graduated with a master’s degree in food science technology from Drexel identified as women.
The largest share of food science technology master’s degree graduates at Drexel were Asian. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Drexel University with a master’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Review the following statistics on the composition of the food science technology majors at Drexel University.
This food science technology program at Drexel includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Food Science | 1 |
Drexel awarded 1 completion in food science recently — 100% to women and 0% to men. The largest share of these graduates were Asian (100%).