by our College Data Analytics TeamHere is an overview of the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Find out how Eastern Michigan University compares to other colleges that offer food science technology.
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During the most recent reporting year, Eastern Michigan University awarded 1 bachelor’s degree in food science technology.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,950 | $15,920 |
| Fees | $1,070 | $1,070 |
Learn more about Eastern Michigan University tuition and fees.
Every one of the 1 student who graduated with a bachelor’s degree in food science technology from Eastern Michigan University identified as men.
The largest share of food science technology bachelor’s degree graduates at Eastern Michigan University are White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Eastern Michigan University with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the food science technology majors at Eastern Michigan University.
The food science technology program at Eastern Michigan University breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Zymology/Fermentation Science | 1 |
Eastern Michigan University conferred 1 degree in zymology/fermentation science recently — 0% to women and 100% to men. The most common background among these graduates was White (100%).