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College Factual  by our College Data Analytics Team
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Undergraduate Culinary Arts at Dallas College

161 Total Degrees Awarded
3 Award Levels Offered
#2 Best Rank — Associate's

Here is an overview of this program at Dallas College. You can study it at the Associate’s, Undergraduate Certificate, Certificate levels. It ranks as high as #2 out of 19 schools (Associate’s level) by College Factual. Jump to any of the following sections:

Dallas College Undergraduate Culinary Arts Rankings

#25 in the U.S.
#3 in Texas
#3 in the Southwest Region

College Factual ranks Dallas College among the top schools in the country for culinary arts, ranked #25 out of 183 schools nationally.

Ranking Rank
Best Culinary Arts Schools 25 of 183
Best Culinary Arts Schools in Texas 3 of 16
Best Culinary Arts Schools in the Southwest Region 3 of 20

Undergraduate Culinary Arts Degrees at Dallas College

The table below lists every degree level available for culinary arts at Dallas College, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Associate’s 39
Undergraduate Certificate 23
Certificate 99

Dallas College Culinary Arts Associate’s Degrees

For the most recent IPEDS reporting year, Dallas College awarded 39 associate’s degrees in culinary arts.

Associate’s Rankings

Dallas College is among the very best schools in the country for culinary arts at the associate’s level. Its best result was #2 out of 19 schools by College Factual.

Ranking Rank
Best Culinary Arts Associate Degree Schools in the Southwest Region 2
Best Culinary Arts Associate Degree Schools in Texas 2
Best Culinary Arts Associate Degree Schools 22

Dallas College Undergraduate Tuition and Fees

$2,730 Average Tuition and Fees (In-State)
$9,218 Average Student Debt

The full-time undergraduate tuition and fees are shown below.

In State Out of State
Tuition $4,050 $6,900

Find out more about Dallas College tuition and fees.

Associate’s Student Diversity

In the most recent graduating class, 51% of culinary arts associate’s degrees went to men and 49% went to women.

Dallas College gender breakdown of Culinary Arts Associate's degree grads The largest share of culinary arts associate’s degree graduates at Dallas College were Hispanic or Latino. Roughly 36% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Dallas College with a associate’s in culinary arts.

Ethnic diversity of Culinary Arts majors at Dallas College
Ethnic Background Number of Students
Asian 4
Black or African American 6
Hispanic or Latino 14
White 12
Non-Resident Aliens 0
Other Races 3

Culinary Arts/Chef Training (Associate’s)

Dallas College conferred 27 associate’s degrees in culinary arts/chef training in the latest year of data — 33% to women and 67% to men. The most common background among these graduates was White (30%).

Baking and Pastry Arts/Baker/Pastry Chef (Associate’s)

Dallas College awarded 12 associate’s completions in baking and pastry arts/baker/pastry chef recently — 83% to women and 17% to men. Most of these graduates identified as Hispanic or Latino (58%).

Dallas College Culinary Arts Undergraduate Certificate Degrees

In the most recent year for which we have data, Dallas College conferred 23 undergraduate certificate degrees in culinary arts.

Undergraduate Certificate Rankings

Dallas College has not been ranked for culinary arts at the undergraduate certificate level.

Undergraduate Certificate Student Diversity

In the most recent graduating class, 48% of culinary arts undergraduate certificate degrees went to men and 52% went to women.

Dallas College gender breakdown of Culinary Arts Undergraduate Certificate degree grads The largest share of culinary arts undergraduate certificate degree graduates at Dallas College were Hispanic or Latino. Approximately 43% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Dallas College with a undergraduate certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at Dallas College
Ethnic Background Number of Students
Asian 1
Black or African American 5
Hispanic or Latino 10
White 6
Non-Resident Aliens 0
Other Races 1

Culinary Arts/Chef Training (Undergraduate Certificate)

Dallas College granted 16 undergraduate certificate completions in culinary arts/chef training recently — 31% to women and 69% to men. The largest share of these graduates were Hispanic or Latino (38%).

Baking and Pastry Arts/Baker/Pastry Chef (Undergraduate Certificate)

Dallas College awarded 7 undergraduate certificate degrees in baking and pastry arts/baker/pastry chef recently — 100% to women and 0% to men. The largest share of these graduates were Hispanic or Latino (57%).

Dallas College Culinary Arts Certificate Degrees

In the most recent year for which we have data, Dallas College handed out 99 certificate degrees in culinary arts.

Certificate Rankings

Dallas College is not yet ranked for culinary arts at the certificate level.

Certificate Student Diversity

For the most recent academic year available, 40% of culinary arts certificate degrees went to men and 60% went to women.

Dallas College gender breakdown of Culinary Arts Certificate degree grads The majority of culinary arts certificate degree graduates at Dallas College were Hispanic or Latino. Roughly 52% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Dallas College with a certificate in culinary arts.

Ethnic diversity of Culinary Arts majors at Dallas College
Ethnic Background Number of Students
Asian 3
Black or African American 21
Hispanic or Latino 51
White 18
Non-Resident Aliens 0
Other Races 6

Culinary Arts/Chef Training (Certificate)

Dallas College conferred 70 certificate degrees in culinary arts/chef training recently — 51% to women and 49% to men. The most common background among these graduates was Hispanic or Latino (43%).

Baking and Pastry Arts/Baker/Pastry Chef (Certificate)

Dallas College granted 29 certificate degrees in baking and pastry arts/baker/pastry chef in the latest year of data — 79% to women and 21% to men. The largest share of these graduates were Hispanic or Latino (72%).

References

More about our data sources and methodologies.

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