by our College Data Analytics TeamHere is an overview of the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. See how Erie Community College ranks among other schools offering degrees in culinary arts.
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Erie Community College reports the culinary arts program; completion counts are not currently reported.
Culinary Arts students who finish a bachelor’s at Erie Community College report a median salary of $17,788 a year. This is lower than $42,331, the median for all majors at Erie Community College.
To complete a bachelor’s at Erie Community College, culinary arts students borrow a median amount of $6,439 in student loans. This is below $12,559, the typical median for all majors at Erie Community College.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,047 | $10,400 |
| Fees | $900 | $900 |
Learn more about Erie Community College tuition and fees.
For the most recent academic year available, 45% of culinary arts associate’s degrees went to men and 55% went to women.
The majority of culinary arts associate’s degree graduates at Erie Community College were White. About 27% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Erie Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 4 |
Take a look at the following statistics related to the make-up of the culinary arts majors at Erie Community College.
The culinary arts program at Erie Community College offers the following related majors:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 11 |
| Baking and Pastry Arts/Baker/Pastry Chef | 9 |
| Food Preparation/Professional Cooking/Kitchen Assistant | 2 |
Erie Community College conferred 11 degrees in culinary arts/chef training in the most recent reporting year — 55% to women and 45% to men. The most common background among these graduates was White (27%).
Erie Community College granted 9 degrees in baking and pastry arts/baker/pastry chef in the most recent reporting year — 56% to women and 44% to men. The largest share of these graduates were White (44%).
Erie Community College conferred 2 completions in food preparation/professional cooking/kitchen assistant in the most recent reporting year — 50% to women and 50% to men. Most of these graduates identified as White (100%).
More about our data sources and methodologies.