Below are the key facts about the program, including its ranking, popularity, student demographics, and graduate outcomes. Find out how FAMU ranks among other schools offering degrees in food science technology.
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In the most recent year for which we have data, Florida Agricultural and Mechanical University awarded 10 bachelor’s degrees in food science technology.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,152 | $14,524 |
| Fees | $2,633 | $3,201 |
Find out more about FAMU tuition and fees.
All of the 10 students who graduated with a bachelor’s degree in food science technology from FAMU identified as women.
The majority of food science technology bachelor’s degree graduates at FAMU are Black or African American. Approximately 90% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Florida Agricultural and Mechanical University with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 9 |
| Hispanic or Latino | 1 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the food science technology majors at Florida Agricultural and Mechanical University.
This food science technology program at FAMU breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Food Science | 10 |
FAMU granted 10 completions in food science in the most recent reporting year — 100% to women and 0% to men. The most common background among these graduates was Black or African American (90%).