by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at Framingham State University. You can study it at the Bachelor’s level. Jump to any of the following sections:
The following degree levels are available for food science technology at Framingham State University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 3 |
During the most recent reporting year, Framingham State University handed out 3 bachelor’s degrees in food science technology.
Framingham State University is not yet ranked for food science technology at the bachelor’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $970 | $7,050 |
| Fees | $10,950 | $10,950 |
Learn more about Framingham State University tuition and fees.
Among recent graduates, 67% of food science technology bachelor’s degrees went to men and 33% went to women.
The largest share of food science technology bachelor’s degree graduates at Framingham State University are White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Framingham State University with a bachelor’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Framingham State University granted 3 bachelor’s degrees in food science in the latest year of data — 33% to women and 67% to men. The most common background among these graduates was White (100%).