by our College Data Analytics TeamBelow are the key facts about the program, including its ranking, popularity, student demographics, and graduate outcomes. See how Georgia Southern University stacks up against peers offering food, nutrition & related services.
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In the most recent year for which we have data, Georgia Southern University handed out 8 bachelor’s degrees in food, nutrition & related services.
Food, Nutrition & Related Services majors who earn their bachelor’s degree from Georgia Southern University go on to jobs where they make a median salary of $39,297 a year. This is lower than $58,179, the median for all majors at Georgia Southern University.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $4,371 | $16,200 |
| Fees | $1,534 | $1,534 |
Find out more about Georgia Southern University tuition and fees.
For the most recent academic year available, 12% of food, nutrition & related services bachelor’s degrees went to men and 88% went to women.
The majority of food, nutrition & related services bachelor’s degree graduates at Georgia Southern University are White. Approximately 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Georgia Southern University with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 1 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Every one of the 2 students who graduated with a master’s degree in food, nutrition & related services from Georgia Southern University were women.
The largest share of food, nutrition & related services master’s degree graduates at Georgia Southern University were Black or African American. About 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Georgia Southern University with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Take a look at the following statistics related to the make-up of the food, nutrition & related services majors at Georgia Southern University.
This food, nutrition & related services program at Georgia Southern University includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Foods, Nutrition, and Wellness Studies, General | 10 |
Georgia Southern University granted 10 degrees in foods, nutrition, and wellness studies, general recently — 90% to women and 10% to men. The most common background among these graduates was White (50%).