We’ve pulled together the essential facts you should know about the program at Hartnell College. You can study it at the Undergraduate Certificate level. Jump to any of the following sections:
The table below lists every degree level granted in food science technology at Hartnell College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 8 |
During the most recent reporting year, Hartnell College conferred 8 undergraduate certificate degrees in food science technology.
Hartnell College has not been ranked for food science technology at the undergraduate certificate level.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $1,380 | $10,374 |
| Fees | $24 | $24 |
Find out more about Hartnell College tuition and fees.
In the most recent graduating class, 62% of food science technology undergraduate certificate degrees went to men and 38% went to women.
The majority of food science technology undergraduate certificate degree graduates at Hartnell College were Hispanic or Latino. Roughly 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Hartnell College with a undergraduate certificate in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 8 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Hartnell College granted 8 undergraduate certificate degrees in food technology and processing in the most recent reporting year — 38% to women and 62% to men. The most common background among these graduates was Hispanic or Latino (100%).
More about our data sources and methodologies.