by our College Data Analytics TeamWe’ve pulled together some essential information you should know about the program, including rankings, popularity, diversity, and earnings. Also, learn how HCC ranks among other schools offering degrees in culinary arts.
Jump to any of the following sections:
HCC offers the culinary arts program; completion counts are not currently reported.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,880 | $10,071 |
| Fees | $765 | $765 |
Learn more about HCC tuition and fees.
In the most recent graduating class, 33% of culinary arts associate’s degrees went to men and 67% went to women.
The largest share of culinary arts associate’s degree graduates at HCC are White. Roughly 44% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Howard Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 2 |
| Other Races | 1 |
Review the following statistics on the composition of the culinary arts majors at Howard Community College.
This culinary arts program at HCC includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Restaurant, Culinary, and Catering Management/Manager | 18 |
HCC conferred 18 completions in restaurant, culinary, and catering management/manager in the latest year of data — 78% to women and 22% to men. Most of these graduates identified as Black or African American (28%).
More about our data sources and methodologies.