Here is an overview of the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Find out how JMU ranks among other schools offering degrees in food, nutrition & related services.
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JMU is a solid choice among schools offering food, nutrition & related services. Specifically, it ranked #17 out of 73 schools by College Factual. It is also ranked #2 in Virginia.
In the most recent year for which we have data, James Madison University awarded 20 bachelor’s degrees in food, nutrition & related services.
Food, Nutrition & Related Services students who finish a bachelor’s at JMU earn a median of $53,227 a year. This is lower than $63,974, the median for all majors at JMU.
Earning a bachelor’s degree at JMU, food, nutrition & related services students borrow a median amount of $19,000 in student loans. This is lower than $21,218, the typical median for all majors at JMU.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,460 | $25,496 |
| Fees | $5,816 | $5,816 |
Find out more about JMU tuition and fees.
In the most recent graduating class, 5% of food, nutrition & related services bachelor’s degrees went to men and 95% went to women.
The largest share of food, nutrition & related services bachelor’s degree graduates at JMU are White. Approximately 75% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from James Madison University with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 15 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
Take a look at the following statistics related to the make-up of the food, nutrition & related services majors at James Madison University.
This food, nutrition & related services program at JMU offers the following related majors:
| Concentration | Annual Graduates |
|---|---|
| Foods, Nutrition, and Wellness Studies, General | 20 |
JMU awarded 20 degrees in foods, nutrition, and wellness studies, general in the latest year of data — 95% to women and 5% to men. The most common background among these graduates was White (75%).