Below are the key facts about the program, including rankings, popularity, diversity, and earnings. Find out how Luzerne County Community College compares to other colleges that offer food, nutrition & related services.
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Luzerne County Community College offers the food, nutrition & related services program; completion counts are not currently reported.
Food, Nutrition & Related Services graduates with a bachelor’s degree from Luzerne County Community College report a median salary of $32,787 a year. This is lower than $46,981, the median for all majors at Luzerne County Community College.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $8,040 | $13,500 |
| Fees | $2,100 | $2,760 |
Read more about Luzerne County Community College tuition and fees.
Among recent graduates, 50% of food, nutrition & related services associate’s degrees went to men and 50% went to women.
The largest share of food, nutrition & related services associate’s degree graduates at Luzerne County Community College were White. About 67% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Luzerne County Community College with a associate’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Here are the demographics of the food, nutrition & related services majors at Luzerne County Community College.
This food, nutrition & related services program at Luzerne County Community College offers the following related majors:
| Concentration | Annual Graduates |
|---|---|
| Foodservice Systems Administration/Management | 6 |
Luzerne County Community College conferred 6 degrees in foodservice systems administration/management recently — 50% to women and 50% to men. The most common background among these graduates was White (67%).
More about our data sources and methodologies.