Below are the key facts about the program, including rankings, popularity, diversity, and earnings. Find out how Mariano Moreno Culinary Institute ranks among other schools offering degrees in culinary arts.
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Mariano Moreno Culinary Institute reports the culinary arts program; completion counts are not currently reported.
In the most recent graduating class, 35% of culinary arts associate’s degrees went to men and 65% went to women.
The majority of culinary arts associate’s degree graduates at Mariano Moreno Culinary Institute were Hispanic or Latino. Roughly 60% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Mariano Moreno Culinary Institute with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 12 |
| White | 1 |
| Non-Resident Aliens | 3 |
| Other Races | 1 |
Review the following statistics on the composition of the culinary arts majors at Mariano Moreno Culinary Institute.
This culinary arts program at Mariano Moreno Culinary Institute offers the following related majors:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 39 |
| Baking and Pastry Arts/Baker/Pastry Chef | 18 |
Mariano Moreno Culinary Institute granted 39 completions in culinary arts/chef training in the most recent reporting year — 54% to women and 46% to men. Most of these graduates identified as Hispanic or Latino (79%).
Mariano Moreno Culinary Institute granted 18 completions in baking and pastry arts/baker/pastry chef recently — 83% to women and 17% to men. The most common background among these graduates was Hispanic or Latino (67%).
More about our data sources and methodologies.