by our College Data Analytics TeamHere is an overview of the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Also, learn how Colorado Mesa ranks among other schools offering degrees in food science technology.
Jump to any of the following sections:
Colorado Mesa offers the food science technology program; completion counts are not currently reported.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $8,020 | $24,004 |
| Fees | $1,120 | $1,120 |
Find out more about Colorado Mesa tuition and fees.
All of the 1 student who graduated with a associate’s degree in food science technology from Colorado Mesa identified as men.
The largest share of food science technology associate’s degree graduates at Colorado Mesa are White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Colorado Mesa University with a associate’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Take a look at the following statistics related to the make-up of the food science technology majors at Colorado Mesa University.
The food science technology program at Colorado Mesa breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Viticulture and Enology | 6 |
Colorado Mesa awarded 6 degrees in viticulture and enology in the most recent reporting year — 33% to women and 67% to men. The most common background among these graduates was White (50%).