We’ve pulled together some essential information you should know about the program, including rankings, popularity, diversity, and earnings. Find out how Mississippi State University ranks among other schools offering degrees in culinary arts.
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In the most recent year for which we have data, Mississippi State University awarded 4 bachelor’s degrees in culinary arts.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $9,110 | $27,487 |
| Fees | $150 | $150 |
Learn more about Mississippi State University tuition and fees.
Among recent graduates, 50% of culinary arts bachelor’s degrees went to men and 50% went to women.
The largest share of culinary arts bachelor’s degree graduates at Mississippi State University are White. About 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Mississippi State University with a bachelor’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Here are the demographics of the culinary arts majors at Mississippi State University.
The culinary arts program at Mississippi State University breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Culinary Science/Culinology | 4 |
Mississippi State University granted 4 completions in culinary science/culinology in the most recent reporting year — 50% to women and 50% to men. Most of these graduates identified as White (50%).
More about our data sources and methodologies.