by our College Data Analytics TeamBelow are the key facts about the program, including its ranking, popularity, student demographics, and graduate outcomes. Find out how Charles Stewart Mott Community College stacks up against peers offering food, nutrition & related services.
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Charles Stewart Mott Community College offers the food, nutrition & related services program; completion counts are not currently reported.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $4,446 | $10,240 |
| Fees | $1,220 | $1,220 |
Find out more about Charles Stewart Mott Community College tuition and fees.
For the most recent academic year available, 33% of food, nutrition & related services associate’s degrees went to men and 67% went to women.
The majority of food, nutrition & related services associate’s degree graduates at Charles Stewart Mott Community College are White. Approximately 67% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Mott Community College with a associate’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the food, nutrition & related services majors at Mott Community College.
This food, nutrition & related services program at Charles Stewart Mott Community College offers the following related majors:
| Concentration | Annual Graduates |
|---|---|
| Foodservice Systems Administration/Management | 6 |
Charles Stewart Mott Community College granted 6 degrees in foodservice systems administration/management in the most recent reporting year — 67% to women and 33% to men. Most of these graduates identified as White (67%).
More about our data sources and methodologies.