Below are the key facts about the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Also, learn how North Dakota State University, NDSU compares to other colleges that offer food, nutrition & related services.
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Food, Nutrition & Related Services majors who earn their bachelor’s degree from North Dakota State University, NDSU report a median salary of $54,606 a year. This is below $64,804, the median for all majors at North Dakota State University, NDSU.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $8,951 | $13,963 |
| Fees | $1,601 | $1,601 |
Read more about North Dakota State University, NDSU tuition and fees.
For the most recent academic year available, 61% of food, nutrition & related services master’s degrees went to men and 39% went to women.
The majority of food, nutrition & related services master’s degree graduates at North Dakota State University, NDSU were White. Approximately 76% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from North Dakota State University-Main Campus with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| White | 25 |
| Non-Resident Aliens | 2 |
| Other Races | 4 |
All of the 2 students who graduated with a doctoral degree in food, nutrition & related services from North Dakota State University, NDSU identified as men.
The majority of food, nutrition & related services doctoral degree graduates at North Dakota State University, NDSU were White. About 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from North Dakota State University-Main Campus with a doctoral in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the food, nutrition & related services majors at North Dakota State University-Main Campus.
This food, nutrition & related services program at North Dakota State University, NDSU breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Foods, Nutrition, and Wellness Studies, General | 35 |
North Dakota State University, NDSU granted 35 completions in foods, nutrition, and wellness studies, general in the latest year of data — 37% to women and 63% to men. The most common background among these graduates was White (77%). Some of these were earned through distance education.