Here is an overview of this program at Ogden-Weber Technical College. Degrees are awarded at the Undergraduate Certificate level. Jump to any of the following sections:
The table below lists every degree level available for culinary arts at Ogden-Weber Technical College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 19 |
For the most recent IPEDS reporting year, Ogden-Weber Technical College conferred 19 undergraduate certificate degrees in culinary arts.
Ogden-Weber Technical College has not been ranked for culinary arts at the undergraduate certificate level.
Among recent graduates, 68% of culinary arts undergraduate certificate degrees went to men and 32% went to women.
The majority of culinary arts undergraduate certificate degree graduates at Ogden-Weber Technical College are White. Approximately 68% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Ogden-Weber Technical College with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 6 |
| White | 13 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Ogden-Weber Technical College granted 19 undergraduate certificate completions in food preparation/professional cooking/kitchen assistant in the most recent reporting year — 32% to women and 68% to men. Most of these graduates identified as White (68%).
More about our data sources and methodologies.