Undergraduate Food Science Technology at Oklahoma State University-Main Campus

Below are the key facts about this program at Oklahoma State University-Main Campus. You can study it at the Bachelor’s level, with graduate study also available. Jump to any of the following sections:

Available Degrees
Bachelor’s Degrees
Graduate Study

Undergraduate Food Science Technology Degrees at Oklahoma State University-Main Campus

Here is each degree level offered in food science technology at Oklahoma State University-Main Campus, along with how many graduates complete each level annually.

Degree Level	Annual Graduates
Bachelor’s	10
Master’s	7
Doctoral	1

Oklahoma State University-Main Campus Food Science Technology Bachelor’s Degrees

For the most recent IPEDS reporting year, Oklahoma State University-Main Campus awarded 10 bachelor’s degrees in food science technology.

Bachelor’s Rankings

Oklahoma State University-Main Campus is not yet ranked for food science technology at the bachelor’s level.

Oklahoma State University-Main Campus Undergraduate Tuition and Fees

$10,110 Average Tuition and Fees (In-State)

Information about average full-time undergraduate tuition and fees is shown in the table below.

	In State	Out of State
Tuition	$5,417	$20,937
Fees	$4,693	$4,693

Find out more about Oklahoma State University-Main Campus tuition and fees.

Bachelor’s Student Diversity

In the most recent graduating class, 30% of food science technology bachelor’s degrees went to men and 70% went to women.

The majority of food science technology bachelor’s degree graduates at Oklahoma State University-Main Campus were White. About 80% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Oklahoma State University-Main Campus with a bachelor’s in food science technology.

Ethnic diversity of Food Science Technology majors at Oklahoma State University-Main Campus

Ethnic Background	Number of Students
Asian	0
Black or African American	1
Hispanic or Latino	0
White	8
Non-Resident Aliens	1
Other Races	0

Food Science (Bachelor’s)

Oklahoma State University-Main Campus granted 10 bachelor’s degrees in food science in the latest year of data — 70% to women and 30% to men. The most common background among these graduates was White (80%).

Graduate Study in Food Science Technology at Oklahoma State University-Main Campus

You can also pursue this field at the graduate level at Oklahoma State University-Main Campus. Here are the graduate award levels offered.

Graduate Level	Annual Graduates
Master’s Degrees in Food Science Technology	7
Doctoral Degrees in Food Science Technology	1

References

National Center for Education Statistics
O*NET Online
IPEDS — Integrated Postsecondary Education Data System
U.S. Department of Education — College Scorecard
Image Credit: By DBinfo under License More about our data sources and methodologies.