We’ve pulled together some essential information you should know about the program, including rankings, popularity, diversity, and earnings. Find out how OCC stacks up against peers offering culinary arts.
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OCC reports the culinary arts program; completion counts are not currently reported.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,090 | $10,580 |
| Fees | $812 | $812 |
Read more about OCC tuition and fees.
For the most recent academic year available, 50% of culinary arts associate’s degrees went to men and 50% went to women.
The majority of culinary arts associate’s degree graduates at OCC were White. About 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Onondaga Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Here are the demographics of the culinary arts majors at Onondaga Community College.
The culinary arts program at OCC includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Restaurant, Culinary, and Catering Management/Manager | 6 |
OCC awarded 6 completions in restaurant, culinary, and catering management/manager in the most recent reporting year — 50% to women and 50% to men. The most common background among these graduates was White (50%).
More about our data sources and methodologies.