by our College Data Analytics TeamWe’ve pulled together some essential information you should know about the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Find out how OHSU compares to other colleges that offer food, nutrition & related services.
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Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $24,306 | $28,656 |
| Fees | $8,682 | $8,682 |
Read more about OHSU tuition and fees.
All of the 6 students who graduated with a master’s degree in food, nutrition & related services from OHSU were women.
The majority of food, nutrition & related services master’s degree graduates at OHSU are White. About 83% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Oregon Health & Science University with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Review the following statistics on the composition of the food, nutrition & related services majors at Oregon Health & Science University.
This food, nutrition & related services program at OHSU breaks down into the following more specific areas of study:
| Concentration | Annual Graduates |
|---|---|
| Human Nutrition | 6 |
OHSU awarded 6 completions in human nutrition in the latest year of data — 100% to women and 0% to men. Most of these graduates identified as White (83%).