We’ve pulled together some essential information you should know about the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Also, learn how Pellissippi State Community College stacks up against peers offering culinary arts.
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Pellissippi State Community College offers the culinary arts program; completion counts are not currently reported.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $4,104 | $17,424 |
| Fees | $346 | $346 |
Find out more about Pellissippi State Community College tuition and fees.
In the most recent graduating class, 48% of culinary arts associate’s degrees went to men and 52% went to women.
The majority of culinary arts associate’s degree graduates at Pellissippi State Community College were White. About 86% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Pellissippi State Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| White | 18 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Take a look at the following statistics related to the make-up of the culinary arts majors at Pellissippi State Community College.
The culinary arts program at Pellissippi State Community College includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts and Related Services | 21 |
| Culinary Arts/Chef Training | 21 |
Pellissippi State Community College awarded 21 degrees in culinary arts and related services in the latest year of data — 57% to women and 43% to men. Most of these graduates identified as White (81%).
Pellissippi State Community College conferred 21 completions in culinary arts/chef training in the latest year of data — 52% to women and 48% to men. The largest share of these graduates were White (86%).
More about our data sources and methodologies.