Here is an overview of this program at Renton Technical College. Degrees are awarded at the Associate’s, Undergraduate Certificate levels. Jump to any of the following sections:
The following degree levels are available for culinary arts at Renton Technical College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 18 |
| Undergraduate Certificate | 14 |
For the most recent IPEDS reporting year, Renton Technical College conferred 18 associate’s degrees in culinary arts.
Renton Technical College is not yet ranked for culinary arts at the associate’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,781 | $6,081 |
| Fees | $1,330 | $1,687 |
Learn more about Renton Technical College tuition and fees.
For the most recent academic year available, 67% of culinary arts associate’s degrees went to men and 33% went to women.
The majority of culinary arts associate’s degree graduates at Renton Technical College are White. Approximately 44% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Renton Technical College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 1 |
| Hispanic or Latino | 5 |
| White | 8 |
| Non-Resident Aliens | 0 |
| Other Races | 3 |
Renton Technical College granted 14 associate’s degrees in culinary arts/chef training recently — 21% to women and 79% to men. The largest share of these graduates were White (50%).
Renton Technical College granted 4 associate’s degrees in baking and pastry arts/baker/pastry chef in the most recent reporting year — 75% to women and 25% to men. The most common background among these graduates was Hispanic or Latino (50%).
For the most recent IPEDS reporting year, Renton Technical College awarded 14 undergraduate certificate degrees in culinary arts.
Renton Technical College is not yet ranked for culinary arts at the undergraduate certificate level.
In the most recent graduating class, 64% of culinary arts undergraduate certificate degrees went to men and 36% went to women.
The largest share of culinary arts undergraduate certificate degree graduates at Renton Technical College were White. About 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Renton Technical College with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 3 |
| White | 7 |
| Non-Resident Aliens | 0 |
| Other Races | 3 |
Renton Technical College granted 10 undergraduate certificate completions in culinary arts/chef training in the most recent reporting year — 20% to women and 80% to men. Most of these graduates identified as White (60%).
Renton Technical College conferred 4 undergraduate certificate degrees in baking and pastry arts/baker/pastry chef in the most recent reporting year — 75% to women and 25% to men. The largest share of these graduates were Hispanic or Latino (50%).
More about our data sources and methodologies.