ADBLOCK #102
College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Culinary Arts at Robeson Community College

6 Associate's Degrees

We’ve pulled together some essential information you should know about the program, including its ranking, popularity, student demographics, and graduate outcomes. Also, learn how Robeson Community College stacks up against peers offering culinary arts.

Jump to any of the following sections:

Culinary Arts Degrees Available at Robeson Community College

Popularity of Culinary Arts at Robeson Community College

Robeson Community College offers the culinary arts program; completion counts are not currently reported.

How Much Does a Bachelor’s in Culinary Arts from Robeson Community College Cost?

$2,604 Average Tuition and Fees (In-State)

Robeson Community College Undergraduate Tuition and Fees

The full-time undergraduate tuition and fees are shown below.

In State Out of State
Tuition $2,432 $8,576
Fees $172 $172

Read more about Robeson Community College tuition and fees.

Robeson Community College Culinary Arts Associate’s Program Diversity

Among recent graduates, 17% of culinary arts associate’s degrees went to men and 83% went to women.

Robeson Community College gender breakdown of Culinary Arts Associate's degree grads

The largest share of culinary arts associate’s degree graduates at Robeson Community College are Black or African American. Roughly 33% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Robeson Community College with a associate’s in culinary arts.

Ethnic diversity of Culinary Arts majors at Robeson Community College
Ethnic Background Number of Students
Asian 0
Black or African American 2
Hispanic or Latino 0
White 1
Non-Resident Aliens 0
Other Races 3

Culinary Arts Student Diversity at Robeson Community College

Here are the demographics of the culinary arts majors at Robeson Community College.

Specializations & Focus Areas Within Culinary Arts at Robeson Community College

This culinary arts program at Robeson Community College breaks down into the following more specific areas of study:

Concentration Annual Graduates
Baking and Pastry Arts/Baker/Pastry Chef 5
Culinary Arts/Chef Training 1

Baking and Pastry Arts/Baker/Pastry Chef at Robeson Community College

Robeson Community College awarded 5 completions in baking and pastry arts/baker/pastry chef in the latest year of data — 100% to women and 0% to men. The most common background among these graduates was Black or African American (20%).

Culinary Arts/Chef Training at Robeson Community College

Robeson Community College granted 1 degree in culinary arts/chef training in the latest year of data — 0% to women and 100% to men. The most common background among these graduates was Black or African American (100%).

References

More about our data sources and methodologies.

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