by our College Data Analytics TeamBelow are the key facts about this program at Saint Louis University. You can study it at the Undergraduate Certificate level. Jump to any of the following sections:
Here is each degree level granted in food science technology at Saint Louis University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Undergraduate Certificate | 18 |
During the most recent reporting year, Saint Louis University handed out 18 undergraduate certificate degrees in food science technology.
Saint Louis University is not currently ranked for food science technology at the undergraduate certificate level.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $48,100 | $54,760 |
| Fees | $1,000 | $1,000 |
Learn more about Saint Louis University tuition and fees.
For the most recent academic year available, 83% of food science technology undergraduate certificate degrees went to men and 17% went to women.
The largest share of food science technology undergraduate certificate degree graduates at Saint Louis University are White. Roughly 83% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Saint Louis University with a undergraduate certificate in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| White | 15 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Saint Louis University conferred 18 undergraduate certificate completions in food science and technology, other recently — 17% to women and 83% to men. The largest share of these graduates were White (83%).