by our College Data Analytics TeamHere is an overview of the program, including its ranking, popularity, student demographics, and graduate outcomes. See how Saint Paul College-A Community and Technical College compares to other colleges that offer culinary arts.
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Saint Paul College-A Community and Technical College reports the culinary arts program; completion counts are not currently reported.
Culinary Arts graduates with a bachelor’s degree from Saint Paul College-A Community and Technical College report a median salary of $36,474 a year. This is lower than $42,207, the median for all majors at Saint Paul College-A Community and Technical College.
To complete a bachelor’s at Saint Paul College-A Community and Technical College, culinary arts students borrow a median amount of $17,500 in student loans. This is lower than $17,714, the typical median for all majors at Saint Paul College-A Community and Technical College.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,301 | $5,486 |
| Fees | $840 | $840 |
Learn more about Saint Paul College-A Community and Technical College tuition and fees.
For the most recent academic year available, 56% of culinary arts associate’s degrees went to men and 44% went to women.
The largest share of culinary arts associate’s degree graduates at Saint Paul College-A Community and Technical College were White. Approximately 31% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Saint Paul College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 3 |
| Hispanic or Latino | 2 |
| White | 5 |
| Non-Resident Aliens | 1 |
| Other Races | 2 |
Review the following statistics on the composition of the culinary arts majors at Saint Paul College.
The culinary arts program at Saint Paul College-A Community and Technical College includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 24 |
| Baking and Pastry Arts/Baker/Pastry Chef | 7 |
Saint Paul College-A Community and Technical College granted 24 completions in culinary arts/chef training recently — 42% to women and 58% to men. Most of these graduates identified as White (38%).
Saint Paul College-A Community and Technical College awarded 7 completions in baking and pastry arts/baker/pastry chef in the latest year of data — 100% to women and 0% to men. The largest share of these graduates were White (43%).
More about our data sources and methodologies.