by our College Data Analytics TeamHere is an overview of the program, including how many students graduate each year, the diversity of these students, average starting salaries, and more. Also, learn how San Jacinto College ranks among other schools offering degrees in culinary arts.
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San Jacinto College reports the culinary arts program; completion counts are not currently reported.
Culinary Arts students who finish a bachelor’s at San Jacinto College report a median salary of $33,178 a year. This is lower than $48,100, the median for all majors at San Jacinto College.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,240 | $6,690 |
Learn more about San Jacinto College tuition and fees.
In the most recent graduating class, 56% of culinary arts associate’s degrees went to men and 44% went to women.
The majority of culinary arts associate’s degree graduates at San Jacinto College are Hispanic or Latino. About 67% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from San Jacinto Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 1 |
| Hispanic or Latino | 18 |
| White | 6 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the culinary arts majors at San Jacinto Community College.
The culinary arts program at San Jacinto College includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 27 |
| Baking and Pastry Arts/Baker/Pastry Chef | 17 |
| Restaurant, Culinary, and Catering Management/Manager | 8 |
San Jacinto College granted 27 degrees in culinary arts/chef training in the most recent reporting year — 41% to women and 59% to men. The largest share of these graduates were Hispanic or Latino (78%).
San Jacinto College conferred 17 completions in baking and pastry arts/baker/pastry chef in the latest year of data — 71% to women and 29% to men. The most common background among these graduates was Hispanic or Latino (65%).
San Jacinto College awarded 8 completions in restaurant, culinary, and catering management/manager recently — 62% to women and 38% to men. The largest share of these graduates were Hispanic or Latino (62%).
More about our data sources and methodologies.