Here is an overview of the program, including rankings, popularity, diversity, and earnings. Find out how SUNY Schenectady County Community College, SUNY Schenectady stacks up against peers offering personal & culinary services.
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SUNY Schenectady County Community College, SUNY Schenectady offers the personal & culinary services program; completion counts are not currently reported.
Personal & Culinary Services graduates with a bachelor’s degree from SUNY Schenectady County Community College, SUNY Schenectady go on to jobs where they make a median salary of $35,293 a year. This is lower than $35,981, the median for all majors at SUNY Schenectady County Community College, SUNY Schenectady.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $4,608 | $7,452 |
| Fees | $1,222 | $1,522 |
Learn more about SUNY Schenectady County Community College, SUNY Schenectady tuition and fees.
For the most recent academic year available, 39% of personal & culinary services associate’s degrees went to men and 61% went to women.
The largest share of personal & culinary services associate’s degree graduates at SUNY Schenectady County Community College, SUNY Schenectady are White. Approximately 70% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Schenectady County Community College with a associate’s in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 4 |
| Hispanic or Latino | 0 |
| White | 16 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
Review the following statistics on the composition of the personal & culinary services majors at Schenectady County Community College.
This personal & culinary services program at SUNY Schenectady County Community College, SUNY Schenectady offers the following related majors:
| Major | Annual Graduates |
|---|---|
| Culinary Arts | 29 |
More about our data sources and methodologies.