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Food Processing at Schoolcraft Community College District

$21,000 Bachelor's Debt

Here is an overview of the program, including its ranking, popularity, student demographics, and graduate outcomes. See how Schoolcraft College compares to other colleges that offer food processing.

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Food Processing Degrees Available at Schoolcraft College

Schoolcraft College offers the food processing program; degree-level completion data is not currently broken out.

Popularity of Food Processing at Schoolcraft College

Schoolcraft College offers the food processing program; completion counts are not currently reported.

How Much Student Debt Do Food Processing Graduates from Schoolcraft College Have?

$21,000 Bachelor's Median Debt

Student Debt of Food Processing Graduates with a Bachelor’s Degree

While getting their bachelor’s degree at Schoolcraft College, food processing graduates take on a median debt of $21,000 in student loans. This is higher than $15,421, the typical median for all majors at Schoolcraft College.

Student debt for Food Processing majors with a bachelor's degree at Schoolcraft College

How Much Does a Bachelor’s in Food Processing from Schoolcraft College Cost?

$3,799 Average Tuition and Fees (In-State)
$21,000 Average Student Debt

Schoolcraft College Undergraduate Tuition and Fees

Average full-time tuition and fees are listed in the table below.

In State Out of State
Tuition $4,732 $5,570
Fees $931 $931

Learn more about Schoolcraft College tuition and fees.

Food Processing Student Diversity at Schoolcraft College

Review the following statistics on the composition of the food processing majors at Schoolcraft Community College District.

Specializations & Focus Areas Within Food Processing at Schoolcraft College

This food processing program at Schoolcraft College offers the following related majors:

Concentration Annual Graduates
Agricultural and Food Products Processing 8

Agricultural and Food Products Processing at Schoolcraft College

Schoolcraft College conferred 8 completions in agricultural and food products processing in the most recent reporting year — 12% to women and 88% to men. The most common background among these graduates was White (88%).

References

More about our data sources and methodologies.

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