by our College Data Analytics TeamHere is an overview of the program, including its ranking, popularity, student demographics, and graduate outcomes. See how South Plains College compares to other colleges that offer culinary arts.
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South Plains College offers the culinary arts program; completion counts are not currently reported.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $2,328 | $3,120 |
| Fees | $2,037 | $2,037 |
Find out more about South Plains College tuition and fees.
For the most recent academic year available, 44% of culinary arts associate’s degrees went to men and 56% went to women.
The majority of culinary arts associate’s degree graduates at South Plains College were Hispanic or Latino. About 78% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from South Plains College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 7 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the culinary arts majors at South Plains College.
The culinary arts program at South Plains College includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Culinary Arts/Chef Training | 57 |
South Plains College awarded 57 degrees in culinary arts/chef training in the most recent reporting year — 54% to women and 46% to men. The most common background among these graduates was Hispanic or Latino (61%).
More about our data sources and methodologies.