Below are the key facts about the program, including its ranking, popularity, student demographics, and graduate outcomes. Find out how SOWELA ranks among other schools offering degrees in personal & culinary services.
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SOWELA offers the personal & culinary services program; completion counts are not currently reported.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,335 | $3,335 |
| Fees | $970 | $970 |
Read more about SOWELA tuition and fees.
Among recent graduates, 42% of personal & culinary services associate’s degrees went to men and 58% went to women.
The largest share of personal & culinary services associate’s degree graduates at SOWELA were White. Approximately 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from SOWELA Technical Community College with a associate’s in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 4 |
| Hispanic or Latino | 1 |
| White | 6 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Review the following statistics on the composition of the personal & culinary services majors at SOWELA Technical Community College.
The personal & culinary services program at SOWELA breaks down into the following more specific areas of study:
| Major | Annual Graduates |
|---|---|
| Culinary Arts | 98 |
More about our data sources and methodologies.