Below are the key facts about this program at Alfred State College. You can study it at the Associate’s level. Its best result is a rank of #5 out of 13 schools (Associate’s level) by College Factual. Jump to any of the following sections:
By College Factual’s measure, Alfred State College among the top schools in the country for culinary arts, ranked #46 out of 183 schools nationally.
| Ranking | Rank |
|---|---|
| Best Culinary Arts Schools | 46 of 183 |
| Best Culinary Arts Schools in New York | 5 of 13 |
| Best Culinary Arts Schools in the Middle Atlantic Region | 11 of 30 |
Here is each degree level granted in culinary arts at Alfred State College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 15 |
For the most recent IPEDS reporting year, SUNY College of Technology at Alfred conferred 15 associate’s degrees in culinary arts.
Alfred State College holds a strong position among schools offering culinary arts at the associate’s level. Specifically, it ranked #5 out of 13 schools by College Factual.
| Ranking | Rank |
|---|---|
| Best Culinary Arts Associate Degree Schools in New York | 5 |
| Best Culinary Arts Associate Degree Schools in the Middle Atlantic Region | 10 |
| Best Culinary Arts Associate Degree Schools | 43 |
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $7,070 | $15,015 |
| Fees | $1,822 | $1,822 |
Read more about Alfred State College tuition and fees.
For the most recent academic year available, 33% of culinary arts associate’s degrees went to men and 67% went to women.
The majority of culinary arts associate’s degree graduates at Alfred State College were White. About 53% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from SUNY College of Technology at Alfred with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 4 |
| White | 8 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
Alfred State College awarded 8 associate’s completions in baking and pastry arts/baker/pastry chef in the most recent reporting year — 75% to women and 25% to men. The largest share of these graduates were White (50%).
Alfred State College conferred 7 associate’s degrees in culinary arts/chef training in the latest year of data — 57% to women and 43% to men. The largest share of these graduates were White (57%).
More about our data sources and methodologies.