ADBLOCK #102
College Factual  by our College Data Analytics Team
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Undergraduate Culinary Arts at SUNY College of Technology at Alfred

15 Total Degrees Awarded
1 Award Levels Offered
#5 Best Rank — Associate's

Below are the key facts about this program at Alfred State College. You can study it at the Associate’s level. Its best result is a rank of #5 out of 13 schools (Associate’s level) by College Factual. Jump to any of the following sections:

Alfred State College Undergraduate Culinary Arts Rankings

#46 in the U.S.
#5 in New York
#11 in the Middle Atlantic Region

By College Factual’s measure, Alfred State College among the top schools in the country for culinary arts, ranked #46 out of 183 schools nationally.

Ranking Rank
Best Culinary Arts Schools 46 of 183
Best Culinary Arts Schools in New York 5 of 13
Best Culinary Arts Schools in the Middle Atlantic Region 11 of 30

Undergraduate Culinary Arts Degrees at Alfred State College

Here is each degree level granted in culinary arts at Alfred State College, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Associate’s 15

Alfred State College Culinary Arts Associate’s Degrees

For the most recent IPEDS reporting year, SUNY College of Technology at Alfred conferred 15 associate’s degrees in culinary arts.

Associate’s Rankings

Alfred State College holds a strong position among schools offering culinary arts at the associate’s level. Specifically, it ranked #5 out of 13 schools by College Factual.

Ranking Rank
Best Culinary Arts Associate Degree Schools in New York 5
Best Culinary Arts Associate Degree Schools in the Middle Atlantic Region 10
Best Culinary Arts Associate Degree Schools 43

Alfred State College Undergraduate Tuition and Fees

$8,892 Average Tuition and Fees (In-State)
$12,000 Average Student Debt

Average full-time tuition and fees are listed in the table below.

In State Out of State
Tuition $7,070 $15,015
Fees $1,822 $1,822

Read more about Alfred State College tuition and fees.

Associate’s Student Diversity

For the most recent academic year available, 33% of culinary arts associate’s degrees went to men and 67% went to women.

Alfred State College gender breakdown of Culinary Arts Associate's degree grads The majority of culinary arts associate’s degree graduates at Alfred State College were White. About 53% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from SUNY College of Technology at Alfred with a associate’s in culinary arts.

Ethnic diversity of Culinary Arts majors at SUNY College of Technology at Alfred
Ethnic Background Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 4
White 8
Non-Resident Aliens 0
Other Races 2

Baking and Pastry Arts/Baker/Pastry Chef (Associate’s)

Alfred State College awarded 8 associate’s completions in baking and pastry arts/baker/pastry chef in the most recent reporting year — 75% to women and 25% to men. The largest share of these graduates were White (50%).

Culinary Arts/Chef Training (Associate’s)

Alfred State College conferred 7 associate’s degrees in culinary arts/chef training in the latest year of data — 57% to women and 43% to men. The largest share of these graduates were White (57%).

References

More about our data sources and methodologies.

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