We’ve pulled together some essential information you should know about the program, including its ranking, popularity, student demographics, and graduate outcomes. See how University of Chicago stacks up against peers offering nutrition science.
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The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $59,256 | $67,446 |
| Fees | $1,878 | $1,878 |
Find out more about University of Chicago tuition and fees.
Among recent graduates, 50% of nutrition science doctoral degrees went to men and 50% went to women.
The majority of nutrition science doctoral degree graduates at University of Chicago were Hispanic or Latino. Roughly 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Chicago with a doctoral in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Here are the demographics of the nutrition science majors at University of Chicago.
This nutrition science program at University of Chicago includes the following concentrations:
| Concentration | Annual Graduates |
|---|---|
| Nutrition Sciences | 2 |
University of Chicago conferred 2 degrees in nutrition sciences recently — 50% to women and 50% to men. The largest share of these graduates were Hispanic or Latino (50%).