Below are the key facts about this program at University of Minnesota-Twin Cities. You can study it at the Bachelor’s level. Its best result is a rank of #1 out of 1 schools (Bachelor’s level) by College Factual. Jump to any of the following sections:
By College Factual’s measure, University of Minnesota-Twin Cities among the top schools in the country for personal & culinary services, coming in at #12 out of 261 schools nationally.
Here is each degree level offered in personal & culinary services at University of Minnesota-Twin Cities, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 27 |
This personal & culinary services area of study at University of Minnesota-Twin Cities breaks down into these majors. Choose a major for its full rankings, popularity, and outcomes:
| Major | Annual Graduates |
|---|---|
| Funeral Service and Mortuary Science | 27 |
In the most recent year for which we have data, University of Minnesota-Twin Cities handed out 27 bachelor’s degrees in personal & culinary services.
University of Minnesota-Twin Cities is among the very best schools in the country for personal & culinary services at the bachelor’s level. Its best result was #1 out of 1 schools by College Factual.
Personal & Culinary Services graduates with a bachelor’s degree from University of Minnesota-Twin Cities go on to jobs where they make a median salary of $61,401 a year. This is lower than $71,500, the median for all majors at University of Minnesota-Twin Cities.
While getting their bachelor’s degree at University of Minnesota-Twin Cities, personal & culinary services students borrow a median amount of $24,875 in student loans. This is higher than $21,568, the typical median for all majors at University of Minnesota-Twin Cities.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,532 | $36,296 |
| Fees | $2,066 | $2,066 |
Find out more about University of Minnesota-Twin Cities tuition and fees.
For the most recent academic year available, 37% of personal & culinary services bachelor’s degrees went to men and 63% went to women.
The largest share of personal & culinary services bachelor’s degree graduates at University of Minnesota-Twin Cities were White. About 85% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Minnesota-Twin Cities with a bachelor’s in personal & culinary services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| White | 23 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |