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College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Food, Nutrition & Related Services at Virginia State University

Food, Nutrition & Related Services is one of the majors in the family, consumer & human sciences program at Virginia State University.

We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Virginia State ranks in comparison to other schools with nutrition programs.

Go directly to any of the following sections:

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Virginia State Nutrition Rankings

The nutrition major at Virginia State is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

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How Much Does a Bachelor’s in Nutrition from Virginia State Cost?

$9,755 Average Tuition and Fees (In-State)

Virginia State Undergraduate Tuition and Fees

In 2022-2023, the average part-time undergraduate tuition at Virginia State was $939 per credit hour for out-of-state students. The average for in-state students was $405 per credit hour. The average full-time tuition and fees for undergraduates are shown in the table below.

In State Out of State
Tuition $5,540 $17,038
Fees $4,215 $4,968
Books and Supplies $1,300 $1,300
On Campus Room and Board $12,966 $12,966
On Campus Other Expenses $3,640 $3,640

Learn more about Virginia State tuition and fees.

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Does Virginia State Offer an Online Bachelor’s in Nutrition?

Online degrees for the Virginia State nutrition bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Virginia State Online Learning page.

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Majors Similar to Nutrition

Related Major Annual Graduates
Family & Consumer Economics 10

View All Food, Nutrition & Related Services Related Majors >

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References

More about our data sources and methodologies.

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