We’ve pulled together some essential information you should know about the program, including its ranking, popularity, student demographics, and graduate outcomes. See how WSU ranks among other schools offering degrees in food, nutrition & related services.
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WSU is a solid choice among schools offering food, nutrition & related services. More specifically it was ranked #31 out of 39 schools by College Factual. It is also ranked #1 in Utah.
For the most recent IPEDS reporting year, Weber State University conferred 30 bachelor’s degrees in food, nutrition & related services.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $5,329 | $16,609 |
| Fees | $936 | $936 |
Read more about WSU tuition and fees.
Among recent graduates, 10% of food, nutrition & related services bachelor’s degrees went to men and 90% went to women.
The majority of food, nutrition & related services bachelor’s degree graduates at WSU were White. Approximately 80% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Weber State University with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 24 |
| Non-Resident Aliens | 1 |
| Other Races | 3 |
Review the following statistics on the composition of the food, nutrition & related services majors at Weber State University.
The food, nutrition & related services program at WSU offers the following related majors:
| Concentration | Annual Graduates |
|---|---|
| Human Nutrition | 30 |
WSU awarded 30 degrees in human nutrition in the most recent reporting year — 90% to women and 10% to men. Most of these graduates identified as White (80%). Some of these were earned through distance education.