by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about the program at York County Community College. You can study it at the Associate’s level. Jump to any of the following sections:
The table below lists every degree level offered in culinary arts at York County Community College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 1 |
During the most recent reporting year, York County Community College handed out 1 associate’s degree in culinary arts.
York County Community College is not yet ranked for culinary arts at the associate’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $2,880 | $5,760 |
| Fees | $1,276 | $1,276 |
Find out more about York County Community College tuition and fees.
Every one of the 1 student who graduated with a associate’s degree in culinary arts from York County Community College were women.
The majority of culinary arts associate’s degree graduates at York County Community College are White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from York County Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
York County Community College conferred 1 associate’s degree in culinary arts/chef training in the latest year of data — 100% to women and 0% to men. The largest share of these graduates were White (100%).
More about our data sources and methodologies.