by our College Data Analytics TeamA major in Food Science & Technology, Other involves the study of Food Science And Technology, Other. Any Instructional Program In Food Sciences And Technology Not Listed Above. Read on to learn the key facts every food science & technology, other student should know — including career paths, salary data, the skills you will develop, and the best colleges offering food science & technology, other programs.
Across the country, food science & technology, other draws strong interest, with 132 degrees awarded annually.
Our 2026 Best Food Science & Technology, Other Schools ranking analyzes these 15 schools to determine the best overall colleges for food science & technology, other students. Continue reading to check out one of our many unbiased rankings of food science & technology, other programs later in this article.
Studies in Food Science & Technology, Other build a specific mix of skills, knowledge, and abilities — derived from O*NET surveys of workers in the occupations food science & technology, other graduates commonly enter.
The skill set built by a food science & technology, other program reflects the day-to-day work of related occupations:
According to O*NET, a food science & technology, other major emphasizes the following knowledge areas:
There are several food science & technology, other degree levels. The table below shows the typical length of the most common levels, and how many graduates earn each one.
| Degree | Typical Program Length | Graduates Annually |
|---|---|---|
| Certificate | Varies | 18 |
| Bachelor’s Degree | 4 years | 35 |
| Master’s Degree | 1-3 years | 78 |
| Doctorate | At least 4 years | 1 |
People currently working in careers related to food science & technology, other tend to have obtained the following education levels.
| Level of Education | Percentage of Workers |
|---|---|
| Doctoral degree | 32.4% |
| Bachelor’s degree | 22.4% |
| Post-doctoral training | 16.0% |
| Master’s degree | 12.2% |
| Associate’s degree (or other 2-year) | 7.5% |
| High school diploma or equivalent | 4.2% |
| Some college courses | 3.2% |
| Postsecondary certificate | 1.5% |
| Post-master’s certificate | 0.5% |
| Less than a high school diploma | 0.2% |
View the chart below to get an idea of what level of education most of those in food science & technology, other careers hold.
Source: ONET Online education / training / experience requirements.*
A degree in food science & technology, other can lead to numerous career paths. Here are some of the most common occupations related to food science & technology, other.
The following options are some of the most in-demand careers related to food science & technology, other.
| Occupation | Projected Jobs | Expected Growth |
|---|---|---|
| Agricultural Sciences Teachers, Postsecondary | 297,433 | 4.5% |
| Food Science Technicians | 135,157 | 7.3% |
| Food Scientists and Technologists | 76,219 | -4.2% |
The U.S. Department of Education tracks median earnings of food science & technology, other graduates 1, 4, and 5 years after completion. These numbers tend to grow as graduates gain experience.
| Years Out | Median Earnings |
|---|---|
| 1 year | $55,828 |
| 4 years | $59,662 |
| 5 years | $68,842 |
Source: U.S. Department of Education College Scorecard, field-of-study earnings tracker.
Salaries for food science & technology, other graduates vary widely by occupation. The following table shows the top highest-paying careers food science & technology, other grads often go into.
| Occupation | Median Annual Salary |
|---|---|
| Food Science Technicians | $100,898 |
| Agricultural Sciences Teachers, Postsecondary | $66,903 |
| Food Scientists and Technologists | $55,930 |
With 15 different food science & technology, other programs to choose from, finding the best fit can be a challenge. We have analyzed these schools to produce unbiased food science & technology, other school rankings to help you.
If you are interested in food science & technology, other, you may also want to explore other closely related fields of study within the same broad area.
| Related Major | Annual Graduates |
|---|---|
| Food Science | 1,581 |
| Viticulture and Enology | 268 |
| Brewing Science | 118 |
| Food Technology and Processing | 96 |
| Zymology/Fermentation Science | 74 |
More about our data sources and methodologies.
