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2026 Best Value Food Science Schools in Idaho
Below are the schools that deliver the strongest value in food science, balancing cost against outcomes.
Best Value Food Science Schools
Our analysis ranked Brigham Young University Idaho the best value for a degree in food science in Idaho. Located in the town of Rexburg, Brigham Young University Idaho is a very large private not-for-profit university. The average in-state cost of tuition and fees is $4,800. Food Science graduates carry a median of $13,287 in student loans. Early-career food science graduates make about $43,853. Weighed against typical debt, the earnings make a compelling case for value. Roughly 96% of applicants are accepted.
Notes and References
This list is compiled by College Factual (MF_RANKING_2025), 2026 edition. The methodology weighs the cost of a degree against the earnings graduates go on to achieve, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 2 schools evaluated.
*Averages shown above reflect the top 1 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
ADBLOCK #116
[Food Science](/majors/agriculture-ag-operations/food-science-technology/food-science/) is a field worth comparing on the balance of cost and outcomes. A high-value program keeps cost low while graduates go on to earn well.
